Note well: The images of our auctions, represent the bottles actually offered for sale have been realized by our staff and are exactly the bottles that you will receive at home! The conditions are always perfect!
and more, all wines sold by us, are maintained in perfect condition, in our temperature controlled warehouses at 14 and 16 ° C, in a horizontal position and in the absence of light. All our sales are guaranteed, money back guarantee!
Calderara Sottana’s soil is easily recognizable at first sight. Of all the crus of the Etna appellation it is by far the stoniest. So much so, that in the most remarkable examples you cannot see the soil for the stones: fist sized, light weight, black volcanic pumice. The word Calderara is reminiscent of “caldera” or “cauldron”, probably due to the fact that the black rocks hold the day’s heat through part of the night. The terroir in contrada Calderara is originated by lava flows and volcanoclastic deposits related to the effusive and explosive activity of the the Ellittico eruptive center, which dates back from 60,000 to 15,000 years ago. Although very young by geological standards, the soils from the Ellittico eruption are the oldest superficial strata in which one may plant. The reason is simple: millennia of lava flows have buried all older soils, leaving, in fact, only very small and rare parcels of Ellittico soils. On the northern slopes of Etna there are four or five Contrade that have terroir from the Ellittico. Three, however, have mixed soils, blending soil from Ellittico of igneous nature with alluvial soils of sedimentary nature due to the overflowing of the Alcantara river. Only two Contrade out of hundreds and hundreds are “pure” terroir Ellittico: Calderara and San Lorenzo. I wanted to mention this on their labels, so as to facilitate a distinction. The elevation is 600-700 metres. Harvest is sometime in the second to third week of October. Locally the cru has an outstanding reputation. Our Calderara Sottana is a single vineyard wine produced only from vineyards between 50-100 years old. Of all our single vineyard wines it is perhaps the most complete: much like a wide angle lens encompasses the most ample panorama, so Calderara seems to contain and display the widest spectrum of flavors, bouquets, nuances. Floral and spicy, leathery and aromatic, it delivers a wonderful filling sensation on the palate, yet stepping lightly. Don Peppino, whose devotion to Calderara led him to work our vineyards for seventy years, best describes the wines of Calderara: they are “creamy”, he says. And he’s right. Poultry, red meats, game, pasta, pecorino and bread.
Labels, capsule and wine level in excellent status, please see the original pictures.
The bottles in the pictures is exactly the bottles you will receive at home.
The wooden crates and the boxes are sealed, come directly from the manufacturer and kept in perfect condition.
Secure shipping with solid package with express courier: I use TNT and BRT Express Courier for Italy; Dpd, Tnt, Dhl and Ups for all the EU-Country. It depends from the destination Country. I will post the tracking number after shipped.
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- Vino tinto
- Productor, nombre del vino
- Tenuta delle Terre Nere Etna Rosso 'Calderara Sottana'
- Grand Cru
- Número de botellas
- Formato de la botella
- Magnums (1,5 L)
- Estado de la etiqueta
- Etiqueta intacta y legible
- Estado del corcho / cápsula
- Cápsula de metal completamente intacta
- Puntuación del crítico
- 95/100 points, Robert Parker